Two years ago, I stepped foot on my first Oasis Class ship from Royal Caribbean. That ship happened to be the one that started it all, Oasis of the Seas. Oasis changed the cruising game over 10 years ago. This class is a whole different level of cruising. These mega ships introduced neighborhoods, interior facing balconies and much more to the cruising ...
specialty dining
Portside BBQ on Oasis of the Seas Review
Attention all cruisers and foodies alike. I have just sailed on Royal Caribbean's Oasis of the Seas and tried their new restaurant concept, Portside BBQ. This restaurant is a new specialty dining option in a laid back atmosphere similar to that of Playmaker's Sports Bar. Oasis of the Seas is the first ship to receive this venue in the fleet and needless to say I had to try it. I hope you enjoy ...
Is Royal Caribbean’s Playmakers worth the cost?
I used to be the type of cruiser that would never do speciality dining. My school of thought was that the included food always suited my needs. This is back when I used to cruise once a year and was on a strict budget. Now that I am blessed to cruise multiple times a year, I tend to want to change up my experience. In this post, I’m going to tell you why Royal Caribbean’s Playmakers Bar and Grill ...
Dinner at Chops Grille-Vision OTS
I've finally made it to my last installment of specialty dining from my Vision of the Seas sailing in February. This restaurant was a little difficult at first for me to go back to. I had previously tried Chops on Oasis last year and was not a huge fan. After hearing from other fellow cruisers that it is better on the smaller ships in the fleet, I decided to give it a try. This visit to ...
Izumi Lunch Review-Vision OTS
It is hard to believe that I was not home for about half of the month of February. I have so many clips and photos to go through. It feels like I am in a deep hole of content! I'm getting my bum in gear and cranking these out for all of you! When it comes to lunch I usually prefer something light. Whether I'm on a cruise or on land, I opt for light and fresh tasting options. While I'm ...